This recipe was thought to my mother forty years ago, when she was in her 10th grade by her teacher. She never really made these sweets until much later on in her life, now its an every year Christmas Special that sells and goes down like hotcakes.
Walnut Drops are relatively easy to make with a few common ingredients, but it would require some patience.
1 Tin Condensed Milk
1 Cup Fresh Milk
1 ½ Cup Sugar
½ to 1 Cup Walnuts
2 Table spoons Cocoa Powder
1 Table Spoon Butter
A Cap full of Vanilla Essence
Put the fresh milk on the fire and let it boil till half.
Add the sugar and stir occasionally till it dissolves.
Once all the sugar has dissolved add the condensed milk.
Add the cocoa powder to the mixture and stir till its mixed evenly.
After its evenly mixeed you can add the walnuts.
Just before taking the drops off the fire add some vanilla essence and one table spoon of butter.
Drop spoonfuls of the mixture on a greased tray.
Leave it overnight or as required till they dry.
Eat them or pack them everyones going to enjoy them!