tag:blogger.com,1999:blog-6438878220032986399.post388216728609022024..comments2011-12-16T00:34:53.110-08:00Clydehttp://www.blogger.com/profile/01669673801388370223noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-6438878220032986399.post-11550848179900564902011-12-15T23:21:03.159-08:002011-12-15T23:21:03.159-08:00@ venus <br /><br />i would have loved to put the cake that my mum sent me it was delicious but not possible as I wasn&#39;t around when she made it<br /><br />@ sheena<br /><br />dodol is on my mind, wont be home for christmas so its not going to be possibleClydehttp://www.blogger.com/profile/01669673801388370223noreply@blogger.comtag:blogger.com,1999:blog-6438878220032986399.post-86173371042788003602010-11-02T10:23:46.973-07:002010-11-02T10:23:46.973-07:00Hi Clyde, <br /><br />Now that Christmas is just around the corner. Please post some more goan sweets. Also some more cakes like fruit cake and marble cake. <br /><br />Thank you, <br />VenusAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6438878220032986399.post-78367213706853231842010-05-06T22:36:05.297-07:002010-05-06T22:36:05.297-07:00hi clyde,<br /><br />i tried out some recipes from here and they were really the authentic goan recipes. thanks for the same. could u pls give us a recipe for dodol. thanks<br />sheenaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6438878220032986399.post-76231539552941706272010-03-05T20:52:36.117-08:002010-03-05T20:52:36.117-08:00@ Alisha<br /><br />your welcome<br /><br />@ Marz<br /><br />if you want the milk cream white in colour you need to keep it on the slowest flame possible and stir it continouslyClydehttp://www.blogger.com/profile/01669673801388370223noreply@blogger.comtag:blogger.com,1999:blog-6438878220032986399.post-45003991471594306692010-02-24T23:34:46.921-08:002010-02-24T23:34:46.921-08:00I tried the milk cream....turned out good.. but little browinsh in color...Any ideas to keep it whitemarzhttp://www.blogger.com/profile/12744305314926922411noreply@blogger.comtag:blogger.com,1999:blog-6438878220032986399.post-61325804665239535072009-12-28T05:08:27.121-08:002009-12-28T05:08:27.121-08:00hey clyde... nice website ... n i really enjoyed cookin coconut cake...thanksAlishahttp://www.blogger.com/profile/11623972835110961986noreply@blogger.comtag:blogger.com,1999:blog-6438878220032986399.post-54029906576331880392009-12-14T06:13:02.866-08:002009-12-14T06:13:02.866-08:00This is a wonderful site nd the pictures make it even better to understand the recipes.I hv tried few recipes from here nd they turned out quite well.wl be trying a few this christmas.It would be wonderful if batica(semolina cake) recipe could be added.....Please!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6438878220032986399.post-87367603271051981132009-12-12T03:46:28.470-08:002009-12-12T03:46:28.470-08:00i must say ur recipes r really helpful ...m a goan bt still hardly knew any names of these...please try puttyn sum more stuff..its interestyn....alishanoreply@blogger.comtag:blogger.com,1999:blog-6438878220032986399.post-73938875296820958642009-04-28T12:50:00.000-07:002009-04-28T12:50:00.000-07:00Hi Clyde im wondering if you could cajole your mom in to putting up the recipe for Bath cake the one that has coconut and fine semolina in it....................Please!!!!!!luckysanjanahttp://nofrillscooking.blogspot.comnoreply@blogger.com